Enjoy the taste of Summerlicious, win a trip to Hong Kong
As part of the Hong Kong Tourism Board’s sponsorship of Toronto’s Summerlicious premier food event, guests have a chance to win a trip for two to Hong Kong aboard Air Canada to experience the Hong Kong Wine & Dine Festival – a world-class culinary event held annually at the end of October in one of Hong Kong’s iconic locations.
This journey begins at any of the participating Summerlicious restaurants, where guests will receive a QR code that directs them to the contest landing page. They can simply scan the QR code to enter the lucky draw.
Summerlicious features over 200 participating restaurants across Toronto, offering value-driven set menus. This year, the event will run from July 5 to 21. As participants indulge in the city’s diverse culinary delights, they can now also look forward to an extraordinary opportunity to win a trip for two to Hong Kong, courtesy of the Hong Kong Tourism Board and Air Canada.
The Hong Kong Wine & Dine Festival draws food and wine enthusiasts from around the globe. Set against the stunning backdrop of Victoria Harbour, this multi-day celebration features an exquisite selection of international wines, gourmet dishes, and captivating live entertainment.
Winners of the trip can expect to witness culinary masterpieces from world-class chefs, master classes at the tasting theatre, sample rare and exquisite wines, and enjoy interactive culinary workshops.
Michael Lim, Director for Americas at the Hong Kong Tourism Board, said: “The Festival promises a sensory journey that will leave Canadians an unforgettable impression, offering a unique opportunity to explore Hong Kong’s vibrant food and wine culture.”
After the Festival, throughout the month of November, Hong Kong sees hundreds of offers from the city’s various bars and restaurants similar to Summerlicious.
The winner of the trip will receive two round-trip Premium Economy Class tickets to Hong Kong aboard Air Canada, two VIP passes for the Hong Kong Wine & Dine Festival, four nights hotel accommodations, and two 3-day all-inclusive attraction passes that will give them access to over 20 different Hong Kong experiences beyond the Festival.
And another highlight of this year’s Summerlicious is a sponsored culinary collaboration — Culinary Legends: Michelin Experience from Hong Kong.
For one night only, two of Hong Kong’s most acclaimed Michelin-starred chefs, “Demon Chef” Alvin Leung and “Celebrity Chef” Cheng Kam-fu will dazzle you with Hong Kong classics and inventive dishes using the best Hong Kong and Canadian ingredients.
And they’ll be joined by local stars Chef Eric Chong and Pastry Chef Gabriela Fonseca from the soon to open restaurant aKin. They will present an 8-course menu featuring the best dishes representing Hong Kong’s fascinating dining culture.
It all takes place on Thursday, July 18 at 6pm at Yu Seafood Yorkdale and bookings can be made through Eventbrite.
